New to Boston, Max began volunteering with GBFB and is now running the Boston Marathon to help provide nutritious food for neighbors in need.
Casey, a recent college graduate and dedicated volunteer, is running his next marathon to support GBFB’s mission to end hunger here.
As a third-generation farmer, Katherine is running the Boston Marathon to support GBFB’s mission and raise funds for food access and education.
Stephen, a longtime GBFB supporter, is running the Boston Marathon in memory of his uncle to help end hunger. This will be his third marathon and first time running Boston.
Read more about our Hunger Heroes running the Boston Marathon for GBFB in April and how you can support their efforts to provide nutritious food for neighbors in need across Eastern MA.
Help fuel our Eastern Massachusetts community by getting involved today!
At Atlas Farm in Deerfield, Massachusetts, sustainable practices have been “core to the farm from day one,” says owner Gideon Porth. In addition to investing in solar energy, soil health and reusable packaging, the 130-acre organic farm donates surplus and so-called “imperfect” produce...
Growing up in Dorchester, Molly Huck learned the value of service early, regularly volunteering with her mother at a soup kitchen in Boston. Today, Molly is a volunteer, donor, and committee member at GBFB in addition to her career in the investment industry.
Your donations to GBFB reach agencies like Massachusetts General Hospital (MGH) Revere Food Pantry, a 100 percent plant-based pantry with an educational cooking class program for MGH patients.
PACE is one of 600 Agency Partners across Eastern Massachusetts receiving free food from GBFB. For clients like Anne, the fresh food supports her in making healthy meals.