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Year: 2019

Growing the Next Generation of Advocates

Carla was once a college student receiving free produce but is now an advocate for hunger and homelessness.

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Portraits and first-person accounts from people who receive food at GBFB pantries and programs.

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The House Committee on Ways and Means proposed $18.8 million for the Massachusetts Emergency Food Assistance Program (MEFAP), meaning an increase of 1,000,000 additionally healthy meals.

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At 39, Marla had lost her job. Suddenly an unemployed single mother, Marla struggled to provide for her four children.

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Shop Whole Foods Market on April 18 and give back! 5% of the day’s net sales will be donated to provide support to GBFB’s mission

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GBFB hosted the 2019 MEFAP Legislative Breakfast to gather state legislators + local hunger-relief providers to support increased funding.

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Medway student idea evolves into a community-wide initiative.

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Whole 30 diet, avoiding red meat – discover what GBFB’s Senior Staff Director eats and her shopping habits.

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USDA announced that they plan to cut food assistance for individuals who are having trouble finding work. But first, they’re asking for you to weigh in.

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March is National Nutrition Month and we are celebrating our Registered Dietitian Nutritionists. Find out what our RDNs do.

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